Lilian Uwintwali is the 40 Chances Fellow jointly awarded by Howard Buffet Foundation, Tony Blair’s AGI, and the World Food...
Lilian Uwintwali is the 40 Chances Fellow jointly awarded by Howard Buffet Foundation, Tony Blair’s AGI, and the World Food...
What do you do with spoiled milk? Most people pour it away. Jovia Kisaakye turns it into mosquito-repellent lotion. What...
She was 26 when she won. She had started registering the business name at 19. In the years between, Lucy...
Fatou Manneh did not set out to build the Gambia’s first spiced tea company. She set out to solve a...
Six rural communities. Six hundred rural women trained. One hundred and fifty of them now running their own mushroom farms...
The name says something. Pelere, in the Acholi language of northern Uganda, means to process, to transform. It is an...
From an early age, Ushindi has been driven by an all-consuming passion for community volunteering. This experience has profoundly influenced...
Florence Bassono never planned on running a factory. In 2010 the trained executive assistant learned her company might close; rather...
Bernice Dapaah founded Bright Generation Community Foundation in Ghana with a deceptively simple premise: that rural women and youth already...
KIEL BIEN-ÊTRE works with several rural women and one of its objectives is contributing to the protection of the environment...
